Yeast: The Practical Guide to Beer Fermentation

Chris White (Author) Jamil Zainasheff (Author)
Available

Product Details

Price
$19.95  $18.35
Publisher
Brewers Publications
Publish Date
October 16, 2010
Pages
304
Dimensions
6.1 X 0.8 X 8.9 inches | 1.15 pounds
Language
English
Type
Paperback
EAN/UPC
9780937381960
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