Syrup to No Good
"With romance, recipes, and a murderer on the loose, this book will delight fans of Joanne Fluke, Jenn McKinlay, or Laura Childs." --Booklist
Spring has finally come to Sugar Ridge, Vermont, and with it the end of syrup-making season. But Leila Khoury, new owner of Sappy Endings Farm, won't be making like molasses any time soon. Her best friend Heather's wedding is coming up, and Leila will do anything to make sure it lives up to all her sweetest dreams.
Even with Leila's own romantic past stirring up trouble, everything is going to plan until the bridal shower ends up with a body count.
Heather's rich and backstabbing aunt had a whole orchard of enemies, so Leila will have her work cut out for her. Can she tap the killer before Heather's dream wedding becomes a nightmare?
Includes delicious Middle Eastern recipes!
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USA Today bestselling author Catherine Bruns lives in Upstate New York with an all-male household that consists of her very patient husband, three sons, and several spoiled pets. Catherine has a B.A. in both English and Performing Arts and is a former newspaper reporter and press release writer. In her spare time, she loves to bake, read, and attend live theater performances. Over the past five years, she's written fifteen mystery novels plus several novellas and has many more stories waiting to be told. Readers are invited to visit her website at www.catherinebruns.net
"The heroine's quest to achieve balance in life should appeal to cozy fans who like a good roller coaster ride" -- Kirkus Reviews
