How to Be an Epicurean: The Ancient Art of Living Well

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Product Details
Price
$30.00  $27.90
Publisher
Basic Books
Publish Date
Pages
304
Dimensions
6.1 X 9.4 X 1.1 inches | 1.0 pounds
Language
English
Type
Hardcover
EAN/UPC
9781541672635

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About the Author
Catherine Wilson received her PhD in philosophy from Princeton University and has taught at universities in the US, Canada, and Europe. She has published more than 100 research papers and eight books, including A Very Short Introduction to Epicureanism and Metaethics from a First-Person Standpoint. She has two children and lives in New York City, where she is currently visiting presidential professor of philosophy at the Graduate Center at CUNY.
Reviews
"Catherine Wilson's book achieves something rare intellectually, the steep task its author explicitly sets for herself: it carves out an accessible explication of an idea, Epicureanism, to give readers more genuine, immediate agency over their lives. But this isn't a book for Epicureans, or only for Epicureans. It's a book for anyone who wants to use careful thought to make better considered, happier choices."--Matthew Wolfson, journalist
"An excellent debut... General readers interested in how the ancient Greeks viewed the good life will take great pleasure in Wilson's entertaining guide to Epicureanism for modern times."
--Publishers Weekly
"Wilson] guides readers through what can seem a very contemporary philosophy valuing rational thought, physical evidence, non-self-interested justice, and human free will.... This is a valuable introduction to a very influential philosophy."--Booklist
"A universe made only of atoms and empty space? No life after death? Carefree gods indifferent to mortals? Freedom from anxiety the highest good? These were basic themes in ancient Epicureanism, and Catherine Wilson shows eloquently how this ancient and most humane philosophy, when creatively interpreted and applied, can help us to live well in the world today. Even if this book does not make an Epicurean of you, it will teach you to appreciate and admire Epicurus's wisdom and his relevance for our times."--David Konstan, professor of classics, New York University
"So glad to see our Epicurean cousins back in the game! This is a new golden age of practical philosophy!"--Massimo Pigliucci, author of How to Be a Stoic

"intelligent and readable"--The Economist
A spirited tour and defense of Epicurean philosophy . . .--City Journal
Wilson's command of her subject is unquestioned... All in all, she is an admirable guide along the Epicurean path.--The Post and Courier