Specific Ingredients - Seafood Books

Tin to Table: Fancy, Snacky Recipes for Tin-Thusiasts and A-Fish-Ionados

Tin to Table: Fancy, Snacky Recipes for Tin-Thusiasts and...

Anna Hezel

$24.95
$23.20
Foolproof Fish: Modern Recipes for Everyone, Everywhere

Foolproof Fish: Modern Recipes for Everyone, Everywhere

$35.00
$32.55
Coconut & Sambal: Recipes from My Indonesian Kitchen

Coconut & Sambal: Recipes from My Indonesian Kitchen

Lara Lee

$35.00
$32.55
Fish Butchery: Mastering the Catch, Cut, and Craft

Fish Butchery: Mastering the Catch, Cut, and Craft

Josh Niland

$42.00
$39.06
Cod: A Biography of the Fish that Changed the World

Cod: A Biography of the Fish that Changed the World

Mark Kurlansky

$18.00
Mastering the Art of Japanese Home Cooking

Mastering the Art of Japanese Home Cooking

Masaharu Morimoto

$50.00
$46.50
Take One Fish: The New School of Scale-To-Tail Cooking and Eating

Take One Fish: The New School of Scale-To-Tail Cooking and...

Josh Niland

$40.00
$37.20
The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment

The Art and Science of Sushi: A Comprehensive Guide to...

Mitose Tsuchida, Jun Takahashi, et al.

$29.99
$27.89
A Treasury of Great Recipes, 50th Anniversary Edition: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen

A Treasury of Great Recipes, 50th Anniversary Edition: Famous...

Vincent Price and Mary Price

$60.00
$55.80
Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop

Xi'an Famous Foods: The Cuisine of Western China, from New...

Jason Wang

$35.00
$32.55
More Fish, More Veg: Simple, Sustainable Recipes and Know-How for Everyday Deliciousness

More Fish, More Veg: Simple, Sustainable Recipes and Know-How...

Tom Walton

$32.99
$30.68
Canada's Food Island: A Collection of Stories and Recipes from Prince Edward Island

Canada's Food Island: A Collection of Stories and Recipes...

Farmers And Fishers of Prince Ed Island

$32.95
$30.64
Seafood Simple: A Cookbook

Seafood Simple: A Cookbook

Eric Ripert

$35.00
$32.55
The Whole Fish Cookbook: New Ways to Cook, Eat and Think

The Whole Fish Cookbook: New Ways to Cook, Eat and Think

Josh Niland

$40.00
$37.20
Soup: The Ultimate Book of Soups and Stews (Soup Recipes, Comfort Food Cookbook, Homemade Meals, Gifts for Foodies)

Soup: The Ultimate Book of Soups and Stews (Soup Recipes,...

Derek Bissonnette

$39.99
$37.19
A Guide to Canning, Freezing, Curing, & Smoking Meat, Fish, & Game (Revised and Updated)

A Guide to Canning, Freezing, Curing, & Smoking Meat, Fish, &...

Wilbur F. Eastman Jr

$16.95
$15.76
Oyster: A Gastronomic History (with Recipes)

Oyster: A Gastronomic History (with Recipes)

Drew Smith

$35.00
$32.55
Smoke on the Waterfront: The Northern Waters Smokehaus Cookbook

Smoke on the Waterfront: The Northern Waters Smokehaus Cookbook

Northern Waters Smokehaus

$34.95
$32.50
The Salmon Sisters: Harvest & Heritage: Seasonal Recipes and Traditions That Celebrate the Alaskan Spirit

The Salmon Sisters: Harvest & Heritage: Seasonal Recipes and...

Emma Teal Laukitis and Claire Neaton

$35.00
$32.55
The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying

The Joy of Oysters: A Complete Guide to Sourcing, Shucking,...

Nils Bernstein

$30.00
$27.90
The Big Oyster: History on the Half Shell

The Big Oyster: History on the Half Shell

Mark Kurlansky

$20.00
$18.60
The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters

The Hog Island Book of Fish & Seafood: Culinary Treasures...

John Ash

$40.00
$37.20
Aloha Kitchen: Recipes from Hawai'i [A Cookbook]

Aloha Kitchen: Recipes from Hawai'i [A Cookbook]

Alana Kysar

$30.00
$27.90
Wok for Less: Budget-Friendly Asian Meals in 30 Minutes or Less

Wok for Less: Budget-Friendly Asian Meals in 30 Minutes or Less

Ching-He Huang

$29.99
$27.89