Regional & Ethnic - Italian Books

Pasta Every Day: Make It, Shape It, Sauce It, Eat It

Meryl Feinstein

$40.00
$37.20

Essentials of Classic Italian Cooking: 30th Anniversary...

Marcella Hazan and Karin Kretschmann

$40.99
$38.12

Stuzzichini: The Art of the Italian Snack

Stef Ferrari

$30.00
$27.90

Pizza Camp: Recipes from Pizzeria Beddia

Joe Beddia

$32.50
$30.23

Wild Figs and Fennel: A Year in an Italian Kitchen

Letitia Clark

$45.00
$41.85

The Tucci Cookbook: Family, Friends and Food

Stanley Tucci

$35.00
$32.55

Pasta: The Spirit and Craft of Italy's Greatest Food, with...

Missy Robbins and Talia Baiocchi

$40.00
$37.20

Cucina Povera: The Italian Way of Transforming Humble...

Giulia Scarpaleggia

$35.00
$32.55

Taste: My Life Through Food

Stanley Tucci

$29.00
$26.97

Italian/American: It's a Qcp Cookbook, Betch!

Gianluca Conte

$32.00
$29.76

Mastering Pasta: The Art and Practice of Handmade Pasta,...

David Joachim and Marc Vetri

$29.99
$27.89

Spritz: Italy's Most Iconic Aperitivo Cocktail, with Recipes

Editors of Punch, Talia Baiocchi, et al.

$19.99
$18.59

Via Carota: A Celebration of Seasonal Cooking from the...

Jody Williams, Rita Sodi, et al.

$40.00
$37.20