Cooking with Healthy Girl: Everyday Recipes made Healthy
Mandy Potter
(Author)
Description
I started revising recipes a couple of years ago when I decided it was time to be as healthy as possible without the loss of the foods that I love. I did a lot of research on foods, nutrition, and the body to discover everything I could to enhance the recipes. Every time I create the healthy version of a recipe, I would follow these 6 points: 1. Healthy - decreasing the bad nutrients and increasing the good nutrients 2. Tasty - the recipe needs to taste the same or better 3. Good Portion Size - enough to make you fell full 4. Easy to Make - with two kids I have to make this quickly 5. Common/ Everyday Ingredients - ingredients you can buy at the local store and use until they are gone 6. Complete Dinner - pairing a side with an entree makes things a lot easier when trying to feed the family As you will see with my recipes, I still use some of the staple ingredients that I used when I was cooking the unhealthy versions - I just change how much of those ingredients are used and how those ingredients are used. I also added many new staples to my kitchen that help change my recipes to the healthy version. These recipes have helped change my family to a new and healthy lifestyle and I hope they do the same for yours.
Product Details
Price
$62.14
Publisher
Authorhouse
Publish Date
July 08, 2010
Pages
252
Dimensions
8.5 X 0.65 X 8.5 inches | 1.01 pounds
Language
English
Type
Paperback
EAN/UPC
9781449073428
BISAC Categories:
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Become an affiliateAbout the Author
Mandy Potter is a dog rescuer, mom, entrepreneur, investor, board member and book author.