A Year Right Here: Adventures with Food and Family in the Great Nearby

(Author) (Illustrator)
Available
Product Details
Price
$34.44
Publisher
University of Washington Press
Publish Date
Pages
320
Dimensions
5.7 X 8.5 X 1.0 inches | 1.0 pounds
Language
English
Type
Hardcover
EAN/UPC
9780295741543

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About the Author
Jess Thomson is a freelance writer and the author of Dishing Up Washington, Pike Place Market Recipes, and Top Pot Hand-Forged Doughnuts; and coauthor of A Boat, a Whale, and a Walrus.
Reviews

"Reads like a five-course meal for the mind. . . . A Year Right Here is a genuine pleasure to read, as refreshing in its localism and eclecticism as it is in its universal soul-searching and earnest attempt to redefine one's relationship with home."

--Scott Neuffer "Foreword Reviews (5 Hearts)"

"We all know what happens to the list you make at the start of the year. But if everything had gone according to plan, Thomson's book would be as straightforward as her original list. The twists and turns are what makes it -- that and a solid recipe for fried chicken."

--Max Watman "New York Times Book Review"

"While readers have front row seats to razor clamming on the Washington coast, truffle hunting in Oregon and a winery tour in British Columbia, it's the way Thomson's preparations are thwarted that make this book an interesting read."

--Nancy Schatz Alton "ParentMap"