Special Interest - Culinary Books


Rose Previte


Gastro Obscura: A Food Adventurer's Guide

Dylan Thuras, Cecily Wong, et al.


My Vermont Table: Recipes for All (Six) Seasons

Gesine Bullock-Prado


Dishoom: The First Ever Cookbook from the Much-Loved Indian...

Kavi Thakrar, Naved Nasir, et al.


Moon Southern Italy: Sicily, Puglia, Naples & the Amalfi Coast

Linda Sarris and Laura Thayer


Green Chili and Other Impostors

Nina Mukerjee Furstenau


Rick Steves Italy for Food Lovers

Rick Steves and Fred Plotkin


Let's Eat Italy!: Everything You Want to Know about Your...

François-Régis Gaudry


Wildsam Field Guides: Cape Cod & the Islands

Tiffany Mallery


Let's Eat France!: 1,250 Specialty Foods, 375 Iconic Recipes,...

François-Régis Gaudry