Bookshop - Europe

A Short History of Spaghetti with Tomato Sauce

Massimo Montanari

$18.00

$16.56

The Passenger: Rome

VV Aa

$22.00

$20.24

Red Sauce: How Italian Food Became American

Ian Macallen

$32.00

The Italians

John Hooper

$19.00

$17.48

Science in the Kitchen and the Art of Eating Well

Pellegrino Artusi

$63.00

$57.96

Naples '44: A World War II Diary of Occupied Italy

Norman Lewis

$15.99

$14.71

Brunelleschi's Dome: How a Renaissance Genius Reinvented...

Ross King

$17.00

$15.64

Sicily: An Island at the Crossroads of History

John Julius Norwich

$32.00

$29.44

The Eternal City: A History of Rome in Maps

Jessica Maier

$40.00

$36.80

Modern Italy: A Very Short Introduction

Anna Cento Bull

$11.95

$10.99

The Monster of Florence (Revised)

Douglas Preston and Mario Spezi

$17.99

$16.55

The House of Medici

Christopher Hibbert

$18.99

$17.47

Seeking Sicily: A Cultural Journey Through Myth and Reality...

John Keahey

$32.99

$30.35

Magnifico: The Brilliant Life and Violent Times of Lorenzo...

Miles J. Unger

$20.00

$18.40

The Peoples of Sicily: A Multicultural Legacy

Jacqueline Alio and Louis Mendola

$28.00

Italians

Luigi Barzini

$18.99

$17.47

A Concise History of Italy

Christopher Duggan

$25.99

$23.91

The Borgias and Their Enemies, 1431-1519

Christopher Hibbert

$17.99

$16.55

Blue Guide Venice & the Veneto

Alta MacAdam and Barber Annabel

$10.99

Venice: A New History

Thomas F. Madden

$21.00

On Persephone's Island: A Sicilian Journal

Mary Taylor Simeti

$16.95

A Short History of the Italian People: From the Barbarian...

$23.94

Little Book of Gucci: The Story of the Iconic Fashion House

Karen Homer

$16.95

$15.59

Prevail: The Inspiring Story of Ethiopia's Victory Over...

Jeff Pearce

$19.99