Regional & Ethnic - European

Living Bread: Tradition and Innovation in Artisan Bread Making

Daniel Leader and Lauren Chattman


Helvetic Kitchen: Swiss Cooking

Andie Pilot


Le Pain Quotidien Cookbook: Delicious Recipes from Le Pain...

Alain Coumont, Jean-Pierre Gabriel, et al.


The Official Downton Abbey Cookbook

Annie Gray


French Cooking for Beginners: 75+ Classic Recipes to Cook...

Franรงois de Mรฉlogue


The Slovak Recipes from My Grandmother's Kitchen

Darryl R. Stefanik


Carpathia: Food from the Heart of Romania

Irina Georgescu


The Art of Cookery Made Plain and Easy

Hannah Glasse


Autentico: Cooking Italian, the Authentic Way

Rolando Beramendi