Regional & Ethnic - Mexican

Decolonize Your Diet: Plant-Based Mexican-American Recipes...

Luz Calvo and Catriona Rueda Esquibel


Oaxaca: Home Cooking from the Heart of Mexico

Javier Cabral and Bricia Lopez


The Food of Oaxaca: Recipes and Stories from Mexico's...

Alejandro Ruiz and Carla Altesor


My Mexico City Kitchen: Recipes and Convictions [A Cookbook]

Gabriela Camara and Malena Watrous


Chicano Eats: Recipes from My Mexican-American Kitchen

Esteban Castillo


Ciudad de Mexico: Recipes and Stories from the Heart of...

Pierre Koffmann and Edson Diaz Fuentes


Tu Casa Mi Casa: Mexican Recipes for the Home Cook

Enrique Olvera


Nopalito: A Mexican Kitchen [A Cookbook]

Stacy Adimando and Gonzalo Guzmán


The Native Mexican Kitchen: A Journey Into Cuisine, Culture,...

Rachel Glueck and Noel Morales


Eat Like a Luchador: The Official Cookbook

Legends of Lucha Libre and Mónica Ochoa


Taco USA: How Mexican Food Conquered America

Gustavo Arellano


Tacolicious: Festive Recipes for Tacos, Snacks, Cocktails,...

Antelmo Faria, Mike Barrow, et al.


American Tacos: A History and Guide

José R. Ralat


Peppers of the Americas: The Remarkable Capsicums That...

Maricel E. Presilla


Mom and Pop Tex-Mex: Cafe Style Tex-Mex Cooking

Michael Fahrenthold


L.A. Mexicano: Recipes, People & Places

Bill Esparza