Regional & Ethnic - General Books

The World Central Kitchen Cookbook: Feeding Humanity, Feeding...

José Andrés and World Central Kitchen


Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Samin Nosrat and Wendy Macnaughton


The Simple Art of Rice: Recipes from Around the World for the...

Danica Novgorodoff and Jj Johnson


Roast Figs, Sugar Snow: Food to Warm the Soul

Diana Henry


The Explorer's Library: Books That Inspire Wonder (Atlas...

Dylan Thuras, Joshua Foer, et al.


We Are La Cocina: Recipes in Pursuit of the American Dream...

Caleb Zigas and Leticia Landa


The New Food Lover's Companion

Sharon Tyler Herbst and Ron Herbst


Gastro Obscura: A Food Adventurer's Guide

Cecily Wong, Atlas Obscura, et al.


Tiki: Modern Tropical Cocktails

Shannon Mustipher