Regional & Ethnic - American - Middle Atlantic States Books

The Crab Cookbook

Whitey Schmidt


The New Jersey Food Truck Cookbook

Patrick Lombardi and Vincent Parisi


Lost Restaurants of Philadelphia

Amy Strauss


Pennsylvania Scrapple: A Delectable History

Amy Strauss


What's Good?: A Memoir in Fourteen Ingredients

Peter Hoffman


Pennsylvania Dutch Cook Book

J. George Frederick


Forgotten Maryland Cocktails: A History of Drinking in the...

Gregory Priebe and Nicole Priebe


The Reading Terminal Market Cookbook

Irina Smith and Ann Hazan