Hardcover Cook

The subscription box and ingredient shop for cookbook lovers. Launching May 2020! #hardcovercook

June Cookbook Clubs VIEW LIST (10 BOOKS)

Dinner in French: My Recipes by Way of France: A Cookbook

Melissa Clark

$37.50

$33.75

Bake from Scratch (Vol 4): Artisan Recipes for the Home Baker

$39.95

$35.96

Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook

Toni Tipton-Martin

$35.00

$31.50

Dappled: Baking Recipes for Fruit Lovers: A Cookbook

Nicole Rucker

$32.00

$28.80

Open Kitchen: Inspired Food for Casual Gatherings

Susan Spungen

$35.00

$31.50

Small Victories: Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs (Best Simple Recipes, Simple Cookbook Ideas, Cooking Techniques Book)

Julia Turshen

$35.00

$31.50

June Cookbook Clubs

VIEW LIST

July 2020 Cookbook Club Selections VIEW LIST (10 BOOKS)