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Gillian Knows Best

My picks of the best books about Italy (and by Italy, I really mean Rome and Venice)

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Wild Figs and Fennel: A Year in an Italian Kitchen
The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads
Portico: Cooking and Feasting in Rome's Jewish Kitchen
The Eternal City: Recipes and Stories from Rome
The Olive Oil Enthusiast: A Guide from Tree to Table, with Recipes
An A-Z of Pasta: Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between: A Cookbook
Pasta Grannies: Comfort Cooking: Traditional Family Recipes from Italy's Best Home Cooks
Polpo: A Venetian Cookbook (of Sorts)
Veneto: Recipes from an Italian Country Kitchen
Spritz: Italy's Most Iconic Aperitivo Cocktail, with Recipes
Florentine: The True Cuisine of Florence
Cooking Alla Giudia: A Celebration of the Jewish Food of Italy
Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks
The Italian Table: Creating Festive Meals for Family and Friends
Tasting Rome: Fresh Flavors and Forgotten Recipes from an Ancient City: A Cookbook
Moon Sicily: Best Beaches, Local Food, Ancient Sites Death in Sicily: The First Three Novels in the Inspector Montalbano Series: The Shape of Water; The Terra-Cotta Dog; The Snack Thief The Florios of Sicily
Gillian Knows Best avatar Gillian Knows Best

Essential Reading about Italy

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