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Ancestral Kitchen Podcast

Come take a look at the books we love, talk about on the podcast and use in our own kitchens!

 

Buying here will not only help support the podcast but also ensure local community bookshops get a share too.

The Nourishing Asian Kitchen: Nutrient-Dense Recipes for Health and Healing
Home and Hand Made: A Homesteader's Recipes to Help You Cook, Clean, and Care for Your Family
Twelve Months of Monastery Soups: International Favorites
Recipes from the Root Cellar: 270 Fresh Ways to Enjoy Winter Vegetables
The Nourishing Traditions Cookbook for Children: Teaching Children to Cook the Nourishing Traditions Way
The First Forty Days: The Essential Art of Nourishing the New Mother
Lateral Cooking: One Dish Leads to Another
The Flavor Thesaurus: A Compendium of Pairings, Recipes and Ideas for the Creative Cook
Pipers Farm Sustainable Meat Cookbook: Recipes & Wisdom for Considered Carnivores
Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat
The Ultimate Guide to Preserving Vegetables: Canning, Pickling, Fermenting, Dehydrating and Freezing Your Favorite Fresh Produce
Milk Cow Kitchen (Pb): Cowgirl Romance, Backyard Cow Keeping, Farmstyle Meals and Cheese Recipes from Maryjane Butters
Beard on Bread: A Cookbook
A Cabin Full of Food: (Mostly a cookbook)
The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories
The Last Parenting Book You'll Ever Read: How We Let Our Kids Go and Embrace What's Next
A Mother's Rule of Life: How to Bring Order to Your Home and Peace to Your Soul
The Lost Art of Reading Nature's Signs: Use Outdoor Clues to Find Your Way, Predict the Weather, Locate Water, Track Animals - And Other Forgotten Skills
The First Forty Days: The Essential Art of Nourishing the New Mother
The Fourth Trimester: Understanding, Protecting, and Nurturing an Infant Through the First Three Months
The Fourth Trimester: A Postpartum Guide to Healing Your Body, Balancing Your Emotions, and Restoring Your Vitality
Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat
The Ultimate Guide to Preserving Vegetables: Canning, Pickling, Fermenting, Dehydrating and Freezing Your Favorite Fresh Produce
Cure Tooth Decay: Heal and Prevent Cavities with Nutrition
The Backyard Cow: An Introductory Guide to Keeping Productive Family Cows
How to Raise a Healthy Child in Spite of Your Doctor: One of America's Leading Pediatricians Puts Parents Back in Control of Their Children's Health
For the Children's Sake: Foundations of Education for Home and School
The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories
Material World: A Global Family Portrait
Hungry Planet: What the World Eats
Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them
Tir: The Story of the Welsh Landscape
The Ethical Meat Handbook, Revised and Expanded 2nd Edition: From Sourcing to Butchery, Mindful Meat Eating for the Modern Omnivore (Fully Revised & Expan
Silent Earth: Averting the Insect Apocalypse
A Small Farm Future: Making the Case for a Society Built Around Local Economies, Self-Provisioning, Agricultural Diversity and a Shared Earth
Pipers Farm Sustainable Meat Cookbook: Recipes & Wisdom for Considered Carnivores
Saying No to a Farm-Free Future: The Case for an Ecological Food System and Against Manufactured Foods
A Bold Return to Giving a Damn: One Farm, Six Generations, and the Future of Food
The Book of Wilding: A Practical Guide to Rewilding, Big and Small
The Backyard Cow: An Introductory Guide to Keeping Productive Family Cows
The Family Cow
Salad Bar Beef
Letter to a Young Farmer: How to Live Richly Without Wealth on the New Garden Farm
The Small-Scale Poultry Flock, Revised Edition: An All-Natural Approach to Raising and Breeding Chickens and Other Fowl for Home and Market Growers (Revis
Defending Beef: The Ecological and Nutritional Case for Meat, 2nd Edition
The Domestic Revolution: How the Introduction of Coal Into Victorian Homes Changed Everything
A Year of Good Eating: The Kitchen Diaries III
Infused: Adventures in Tea
The Tea Cyclopedia: All You Ever Wanted to Know about the World's Favorite Drink
How to Be a Tudor: A Dawn-To-Dusk Guide to Tudor Life
The New Honey Revolution
Too Many Eggs
Serve the People: A Stir-Fried Journey Through China
The Family Cow
The Untold Story of Milk, Revised and Updated: The History, Politics and Science of Nature's Perfect Food: Raw Milk from Pasture-Fed Cows (Revised, Update
Ale, Beer, and Brewsters in England: Women's Work in a Changing World, 1300-1600
The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories
Material World: A Global Family Portrait
Hungry Planet: What the World Eats
Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation
Wolf Hall
Kristin Lavransdatter: (Penguin Classics Deluxe Edition)
Serve the People: A Stir-Fried Journey Through China
The Fields of Home
Horse of a Different Color: Reminiscences of a Kansas Drover
Shaking the Nickel Bush
The Dry Divide
The Home Ranch
Mary Emma & Company
Man of the Family
Little Britches: Father and I Were Ranchers
Little House 4-Book Box Set: Little House in the Big Woods, Farmer Boy, Little House on the Prairie, on the Banks of Plum Creek
A Beatrix Potter Treasury
The Complete Brambly Hedge (Anniversary)
A Timbered Choir: The Sabbath Poems 1979-1997
Preserving the Italian Way
The Elizabeth David Collection
Jaws: The Story of a Hidden Epidemic
Full Moon Feast: Food and the Hunger for Connection
The Honey Prescription: The Amazing Power of Honey as Medicine
Silent Earth: Averting the Insect Apocalypse
Too Many Eggs
Holy Shit: Managing Manure to Save Mankind
Small-Scale Grain Raising: An Organic Guide to Growing, Processing, and Using Nutritious Whole Grains for Home Gardeners and Local Farmers, 2nd Editio
The Pond Lovers
The Family Garden Plan: Grow a Year's Worth of Sustainable and Healthy Food
Bokashi Composting: Scraps to Soil in Weeks
The Marvelous Pigness of Pigs: Respecting and Caring for All God's Creation
Nourishment: What Animals Can Teach Us about Rediscovering Our Nutritional Wisdom
The Nature Principle: Reconnecting with Life in a Virtual Age
Jaws: The Story of a Hidden Epidemic
Full Moon Feast: Food and the Hunger for Connection
The First Forty Days: The Essential Art of Nourishing the New Mother
Younger You: Reduce Your Bio Age and Live Longer, Better
The Honey Prescription: The Amazing Power of Honey as Medicine
The New Honey Revolution
Hormone Repair Manual: Every woman's guide to healthy hormones after 40
Cure Tooth Decay: Heal and Prevent Cavities with Nutrition
How to Heal Your Metabolism: Learn How the Right Foods, Sleep, the Right Amount of Exercise, and Happiness Can Increase Your Metabolic Rate and Help H
Wild Power: Discover the Magic of Your Menstrual Cycle and Awaken the Feminine Path to Power
Gut and Psychology Syndrome: Natural Treatment for Autism, Dyspraxia, A.D.D., Dyslexia, A.D.H.D., Depression, Schizophrenia, 2nd Edition (Revised)
Move Your DNA 2nd ed: Restore Your Health Through Natural Movement (Enlarged)
Diastasis Recti: The Whole-Body Solution to Abdominal Weakness and Separation
The Beginner's Guide to Dehydrating Food, 2nd Edition: How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs
Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat
The Ultimate Guide to Preserving Vegetables: Canning, Pickling, Fermenting, Dehydrating and Freezing Your Favorite Fresh Produce
The Lean Farm Guide to Growing Vegetables: More In-Depth Lean Techniques for Efficient Organic Production
The Lean Farm: How to Minimize Waste, Increase Efficiency, and Maximize Value and Profits with Less Work
The Backyard Cow: An Introductory Guide to Keeping Productive Family Cows
The Family Cow
Milk Cow Kitchen (Pb): Cowgirl Romance, Backyard Cow Keeping, Farmstyle Meals and Cheese Recipes from Maryjane Butters
Salad Bar Beef
The Family Garden Plan: Grow a Year's Worth of Sustainable and Healthy Food
The Family Garden Planner: Organize Your Food-Growing Year -Helpful Worksheets -Weekly Tasks -Expert Advice
Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long, 2nd Edition (Revised)
The Year-Round Vegetable Gardener: How to Grow Your Own Food 365 Days a Year, No Matter Where You Live
Paul Hollywood's British Baking
Small-Scale Grain Raising: An Organic Guide to Growing, Processing, and Using Nutritious Whole Grains for Home Gardeners and Local Farmers, 2nd Editio
Ale, Beer, and Brewsters in England: Women's Work in a Changing World, 1300-1600
The Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation
Historical Brewing Techniques: The Lost Art of Farmhouse Brewing
Wild Brews: Beer Beyond the Influence of Brewer's Yeast
Home and Hand Made: A Homesteader's Recipes to Help You Cook, Clean, and Care for Your Family
The Last Parenting Book You'll Ever Read: How We Let Our Kids Go and Embrace What's Next
Tir: The Story of the Welsh Landscape
Boundless Kitchen: Biohack Your Body & Boost Your Brain with Healthy Recipes You Actually Want to Eat
Younger You: Reduce Your Bio Age and Live Longer, Better
The New Honey Revolution
The Art of Fermentation: New York Times Bestseller
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition (Revised)
Sandor Katz's Fermentation Journeys: Recipes, Techniques, and Traditions from Around the World
Fermentation as Metaphor: From the Author of the Bestselling the Art of Fermentation
Pure Charcuterie: The Craft and Poetry of Curing Meats at Home
The Ethical Meat Handbook, Revised and Expanded 2nd Edition: From Sourcing to Butchery, Mindful Meat Eating for the Modern Omnivore (Fully Revised & Expan
A Small Farm Future: Making the Case for a Society Built Around Local Economies, Self-Provisioning, Agricultural Diversity and a Shared Earth
Pipers Farm Sustainable Meat Cookbook: Recipes & Wisdom for Considered Carnivores
Saying No to a Farm-Free Future: The Case for an Ecological Food System and Against Manufactured Foods
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