Willie and Annie Nelson's Cannabis Cookbook: Mouthwatering Recipes and the High-Flying Stories Behind Them
21,000+ Reviews
Bookshop.org has the highest-rated customer service of any bookstore in the world
Description
Country icon, bestselling author, and living legend Willie Nelson pairs his gift for storytelling and herbal remedies with his wife Annie's passion for home cooked meals in this cookbook of cannabis-infused delicacies. In the Nelson family's first ever cookbook, we're cooking with good vibes only. Drawn from their favorite meals on nationwide tours, at the ranch, at home, and in their favorite cities along the way, these recipes have stories to tell--and what better way to enjoy a good meal than with a high-flying tale and a relaxing buzz? Each recipe provides a cannabis kick to ease the mind as much as the body, making their cookbook an exciting, comforting, and lively way to dive into their story, as they draw from meals shared with family, friends, and fans alike. The recipes themselves are delicious and easy to make at home. Buffalo wings, chocolate cake, fried chicken. Only the good stuff. And it includes an additional chapter providing a full suite of cannabis-infused base ingredients--cannabutter, finishing oil, simply syrups, sugars, salts, and tinctures.
Product Details
Price
$29.99
$27.89
Publisher
Gallery Books
Publish Date
November 12, 2024
Pages
256
Dimensions
7.4 X 9.2 X 0.9 inches | 2.05 pounds
Language
English
Type
Hardcover
EAN/UPC
9781668043431
Earn by promoting books
Earn money by sharing your favorite books through our Affiliate program.
Become an affiliateAbout the Author
Willie Nelson is one of the most popular, prolific, and influential songwriters and singers in the history of American music. He has recorded more than one hundred albums over six decades, appeared in several films, and written two New York Times bestsellers.
Reviews
"A charming collection of hearty, cannabis-infused dishes that goes well beyond the brownies and cookies readers might expect . . . Fans of the songwriter will find much to savor in this feel-good offering."--Publishers Weekly