Why Is Milk White?: & 200 Other Curious Chemistry Questions

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Product Details
Price
$14.95
Publisher
Chicago Review Press
Publish Date
Pages
288
Dimensions
6.0 X 8.9 X 0.7 inches | 0.8 pounds
Language
English
Type
Paperback
EAN/UPC
9781613744529

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About the Author
Alexa Coelho is a curious teenager who asks a lot of chemistry questions. Simon Quellen Field is the author of Culinary Reactions, Gonzo Gizmos, and Why There's Antifreeze in Your Toothpaste and the creator of the popular website www.scitoys.com. They both live in Los Gatos, California.
Reviews
"Many of Coelho's questions are things that other adolescents (and adults) may have wondered, and here they are answered by a knowledgeable scientist who gives readers all the tools they may need to understand the complex chemistry of the everyday world." --Booklist
"Just the book to inspire the budding chemist, or simply entertain, while teaching, the rest of us."--The Pioneer Woman