What's a Hostess to Do?

Backorder (temporarily out of stock)

Product Details

Price
$17.95  $16.69
Publisher
Artisan Publishers
Publish Date
Pages
288
Dimensions
6.1 X 0.9 X 8.1 inches | 1.15 pounds
Language
English
Type
Paperback
EAN/UPC
9781579653682
BISAC Categories:

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About the Author

Susan Spungen is a celebrated cook, food stylist, recipe developer, and author. She was the founding food editor and editorial director for food at Martha Stewart Living Omnimedia from its launch until 2003, and is now a contributing editor at More magazine. Her work as a culinary consultant and food stylist can be seen in many feature films, including Julie & Julia; Eat, Pray, Love; and Labor Day.