
The Little Book of Ladurée: Patisserie
Iris Hatzfeld
(Illustrator)Description
In a gorgeous, gift-ready package, The Little Book of Ladurée: Patisserie brings together Ladurée's 30 most beloved recipes written by the company's head pastry chef, Julien Alvarez.
From the famous macarons to the Saint-Honoré, to the chocolate eclairs and the delectable Mont Blanc, to the almond croissant or the French toast, you can enjoy these Parisian institution's iconic recipes made right at home.
This irresistible gift book features a removable sticker sheet, ribbon marker, and gold foil accents throughout the interior of the book.
Product Details
Publisher | Abrams Books |
Publish Date | March 11, 2025 |
Pages | 96 |
Language | English |
Type | |
EAN/UPC | 9781419782503 |
Dimensions | 8.7 X 6.2 X 0.7 inches | 0.8 pounds |
About the Author
Iris Hatzfeld is a French artist and illustrator based in Paris. She has since developed her unique, soft, and vibrant illustration technique using colored inks and pencils, in a realistic yet spontaneous style. Her recent work focuses on portraits and fashion. She has worked for the press, editorial projects, and brands such as Hermès, Bulgari, and Chanel.
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