The Good Cook's Book of Oil and Vinegar: One of the World's Most Delicious Pairings, with More Than 150 Recipes

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Product Details
Price
$18.99  $17.66
Publisher
Skyhorse Publishing
Publish Date
Pages
448
Dimensions
6.2 X 8.1 X 1.5 inches | 2.05 pounds
Language
English
Type
Hardcover
EAN/UPC
9781632205872

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About the Author
Liza Gershman is a best-selling author and winner of the Gourmand Cookbook Award (2018), has 17 published books, including Cuban Flavor, which was touted on CBS, National Geographic, Travel & Leisure, NPR, and more. She's photographed in more than fifty-four countries and forty-seven states. She specializes in creative direction, art direction, styling, writing, and photography.
Mary Frances Kennedy Fisher (1908-1992) is the author of sixteen books of essays and reminiscences, many of which have become American classics. Her books include The Gastronomical Me and How to Cook a Wolf. In 1991, she was elected to the American Academy and Institute of Arts and Letters.