The Coming Famine: The Global Food Crisis and What We Can Do to Avoid It

Available

Product Details

Price
$35.94
Publisher
University of California Press
Publish Date
Pages
264
Dimensions
5.78 X 8.7 X 0.65 inches | 0.76 pounds
Language
English
Type
Paperback
EAN/UPC
9780520271234

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About the Author

Julian Cribb is an award-winning journalist and science writer and the author of The White Death.

Reviews

"The sheer number of terrifying facts make the book gripping."--Mark Bittman"New York Times Book Review" (08/24/2010)
"All of us interested in a sustainable food system should read this book and become part of the conversation to determine how we can best redesign the global food system to meet the challenges ahead."--Audubon Magazine (03/16/2011)
"Makes clear just how intertwined global warming is with food security."--Chronicle Of Higher Education (11/28/2010)
"Cribb . . . advocates making much better use of our brains and investing much more in improving both small and large-scale agriculture."-- (03/01/2012)
"Presents a smart and compelling description of the challenges our children will likely face as the world's growing population and our shrinking resources collide. "-- (12/10/2010)