The Bloody Mary Book: Reinventing a Classic Cocktail

(Author)
Available

Product Details

Price
$20.00  $18.60
Publisher
Running Press Adult
Publish Date
Pages
192
Dimensions
7.1 X 0.8 X 7.0 inches | 1.2 pounds
Language
English
Type
Hardcover
EAN/UPC
9780762461677
BISAC Categories:

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About the Author

Ellen Brown is a versatile and respected author and recipe developer. She gained national limelight more than thirty years ago as the founding food editor of USA Today, and is the author of more than thirty-five cookbooks, including Scoop, Mac & Cheese, Soup of the Day, and Donut Nation. For the last six years she has written a popular weekly column for the Providence Journal, and profiles of her have appeared in the Washington Post, Coastal Living, and the Miami Herald. She lives in Providence, Rhode Island.