
The Anne of Green Gables Cookbook
Kate MacDonald
(Author)Description
Featuring a grosgrain ribbon bookmark, full-color photography, whimsical illustrations, and quotes and anecdotes, The Anne of Green Gables Cookbook invites you to join Anne Shirley and her friends in Avonlea for a recipe collection inspired by L.M. Montgomery's famous series.
Have you ever wanted to sneak a sip of Diana Barry's Favorite Raspberry Cordial or try a slice of Anne Shirley's Liniment Cake (without the liniment!)? Now you can! The Anne of Green Gables Cookbook includes recipes for food mentioned throughout the books in the series, along with recipes from L.M. Montgomery's own kitchen. Offering delightful teatime snacks, mains, desserts, and more, the recipes include:
- Poetical Egg Salad Sandwiches
- Fire and Dew Sweet Potatoes
- Cowcumber Boats
- Sunshiny Corn Souffle
- Gilbert's Hurry-Up Dinner
- Puffy Apple Dumplings
- Chocolate Goblin's Cake
- Marilla's Plum Pudding with Caramel Pudding Sauce (without the mouse!)
Relive the joy of Anne of Green Gables and all its flavors through this beautiful keepsake cookbook, the ideal gift for all "kindred spirits" and lovers of Avonlea.
Product Details
Publisher | Race Point Publishing |
Publish Date | September 19, 2017 |
Pages | 112 |
Language | English |
Type | |
EAN/UPC | 9781631063749 |
Dimensions | 8.6 X 7.9 X 0.7 inches | 1.3 pounds |
About the Author
L.M. Montgomery (1874-1942) was a Canadian writer, born on Prince Edward Island. In 1908, she published Anne of Green Gables, her most successful work and the start of a series of novels. Montgomery went on to publish 20 novels, 530 short stories, 500 poems, and 30 essays. Many of her stories are set on Prince Edward Island. In 1935, Montgomery was made an Officer of the Order of the British Empire for her contributions to literature.
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