The Amazing Make-Ahead Baby Food Book: Make 3 Months of Homemade Purees in 3 Hours [A Cookbook]

Available

Product Details

Price
$23.00  $21.39
Publisher
Ten Speed Press
Publish Date
Pages
192
Dimensions
7.8 X 8.9 X 0.8 inches | 1.6 pounds
Language
English
Type
Hardcover
EAN/UPC
9781607747147

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About the Author

LISA BARRANGOU, PhD, is an experienced food scientist and culinary professional. After becoming a mother, she founded The Green Baby Chef, a homemade baby food company offering personal chef services for infants, as well as private cooking instruction and baby food-making workshops. She holds a BS in nutrition, food, and agriculture from Cornell University, and an MS and PhD in food science from North Carolina State University.