Sweet Enough: A Dessert Cookbook

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Product Details
Price
$35.00  $32.55
Publisher
Clarkson Potter Publishers
Publish Date
Pages
304
Dimensions
8.2 X 10.1 X 1.1 inches | 2.85 pounds
Language
English
Type
Hardcover
EAN/UPC
9781984826398

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About the Author
Alison Roman is a New York-based cook, writer, and author of the New York Times bestselling cookbooks Nothing Fancy and Dining In. She is the host and producer of CNN's (More Than) A Cooking Show with Alison Roman, the creator of a bi-weekly YouTube series called Home Movies, and the author of a bi-weekly newsletter titled A Newsletter.