Sourdough Baking with Kids: The Science Behind Baking Bread Loaves with Your Entire Family

Available

Product Details

Price
$24.99  $23.24
Publisher
Fair Winds Press (MA)
Publish Date
Pages
160
Dimensions
8.43 X 8.43 X 0.55 inches | 1.15 pounds
Language
English
Type
Paperback
EAN/UPC
9780760371473

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About the Author

Natasha Syanova is a Chicago-based mother of two and sourdough expert with over seven years of baking experience. In 2013, she attended Food Enthusiast classes at the French Pastry School in Chicago to understand how to professionally bake pastries from the industry's best. By 2020, her platform @NatashasBaking was named by Forbes as one of the top bread influencers that are go-to references when you are learning to bake bread at home. She is constantly exploring chemistry methods, flour types, proofing techniques, and more--proving that beautiful bread is both a science and an art. Natasha brings the age-old secrets of successful bread baking to a new generation in her first book, Sourdough Baking with Kids.