Runescape: The Official Cookbook

Available

Product Details

Price
$27.99  $26.03
Publisher
Insight Editions
Publish Date
Pages
144
Dimensions
8.2 X 10.0 X 0.8 inches | 1.95 pounds
Language
English
Type
Hardcover
EAN/UPC
9798886633139

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About the Author

Sandra Rosner has wandered from the shattered ruins of Lordaeron to the frozen wastes of Northrend and beyond, collecting the lore of Azeroth. She is an author and novelist of fantasy, sci-fi, and historical genres and has contributed to a number of published works as a developmental editor. When not crafting worlds of her own, Sandra can be found exploring the wilds of the Pacific Northwest or leading raids with her original guild.

Jarrett Melendez grew up on the mean, deer-infested streets of Bucksport, Maine. A former chef and line cook, Jarrett has worked in restaurants, diners, and bakeries throughout New England and Mexico, and got instruction on Japanese home cooking from some very patient host mothers when he lived in Tokyo and Hiroshima. He's been a professional writer since 2009, but started working as a recipe developer and food writer in 2020. His work has appeared on Bon Appétit, Saveur, Epicurious, and Food52, and he is the author of The Comic Kitchen, an upcoming fully illustrated, comic-style cookbook. When not cooking and writing about food, Jarrett is also an award winning comic book writer. His best known work is Chef's Kiss from Oni Press, which won the Alex Award from the American Library Association, along with a GLAAD award nomination for Outstanding Graphic Novel. Jarrett has contributed to the Ringo-nominated All We Ever Wanted, Full Bleed, Young Men in Love, and Murder Hobo: Chaotic Neutral. He is currently working on Tales of the Fungo: The Legend of Cep, a middle-grade fantasy adventure, to be published by Andrews McMeel. He lives in Massachusetts with his collection of Monokuro Boo plush pigs.