Rhubarb: 50 Tried & True Recipes

Available

Product Details

Price
$16.95  $15.76
Publisher
Adventure Publications
Publish Date
Pages
136
Dimensions
7.0 X 7.0 X 0.6 inches | 0.75 pounds
Language
English
Type
Paperback
EAN/UPC
9781591938286

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About the Author

Corrine Kozlak has worked in the Kraft test kitchen, as a food stylist for the Chicago Tribune, and as a freelance food stylist for many years. This cookbook is the culmination of what she has learned about gardening; testing, creating, and adapting recipes; and styling food. Corrine has always thought that rhubarb was a lovely plant, with an interesting and unique flavor, going back to her childhood on the Minnesota prairie.

Kevin Ramos has worked as a professional photographer for more than 25 years. He has taken countless images of people, products, and food. Shooting a cookbook from cover to cover had always been a dream of Kevin's. He learned so much about rhubarb while working on this project--and was sure to taste-test every recipe along the way!