Red Velvet Lover's Cookbook: Best-Ever Recipes for Everything Red Velvet, with More Than 50 Scrumptious Sweets and Treats

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Product Details
Price
$17.95  $16.69
Publisher
Harvard Common Press
Publish Date
Pages
144
Dimensions
7.3 X 7.4 X 0.7 inches | 0.95 pounds
Language
English
Type
Hardcover
EAN/UPC
9781558328341

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About the Author

Deborah Harroun is the cook, writer, and photographer behind the popular blog Taste and Tell, which she started in 2007. Her recipes and writing have been featured in print in Every Day with Rachael Ray magazine and online at The Kitchn, Huffington Post, Babble, and the websites of Bon Appetit and the Salt Lake City Deseret News. She has written two books: Best 100 Smoothies for Kids and The Red Velvet Lover's Cookbook. She appears frequently as a cooking expert on local television in Salt Lake City, where she lives with her husband and three children.