Recipes for Longer Life
Ann Wigmore's Famous Recipes for Rejuvenation and Freedom from Degenerative Diseases
Ann Wigmore
(Author)
21,000+ Reviews
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Description
Ann Wigmore's Recipe for Longer Life describes her transition from a conventional diet to one of natural raw foods, sprouts, and food combining. Includes sprouting techniques, fermenting of vegetables, and menus for all day.
Product Details
| Publisher | Avery |
| Publish Date | August 01, 1982 |
| Pages | 208 |
| Language | English |
| Type |  Paperback / softback |
| EAN/UPC | 9780895291950 |
| Dimensions | 10.9 X 8.5 X 0.6 inches | 0.9 pounds |
About the Author
Ann Wigmore dedicated her life to teaching others the health benefits of natural foods. She spent years experimenting to find simple, healthful, and inexpensive ways to grow and prepare nutrient-rich foods. Wigmore wrote more than 15 books, including The Wheatgrass Book and Be Your Own Doctor.
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