No-Bake Treats: Incredible Unbaked Cheesecakes, Icebox Cakes, Pies and More

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Product Details

Price
$22.99  $21.38
Publisher
Page Street Publishing
Publish Date
Pages
224
Dimensions
8.13 X 0.63 X 9.0 inches | 1.4 pounds
Language
English
Type
Paperback
EAN/UPC
9781624142468
BISAC Categories:

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About the Author

Julianne Bayer is the founder of beyondfrosting.com. She is a Vermont native who won Better Homes and Gardens "Ultimate Baking Challenge." Julianne lives in Los Angeles, California.

Reviews

With her warm personality and her creative, decadent, not to mention stunningly photographed desserts, Julianne proves that no fuss, no-bake treats are here to stay, especially in my kitchen.
Jocelyn Delk Adams, author of "Grandbaby Cakes: Modern Recipes, Vintage Charm, Soulful Memories"

Give your oven a break with these mouthwatering no-bake treats! You ll want to devour every impressive, yet approachable recipe Julianne offers!
Sally McKenney, author of "Sally s Baking Addiction"

Julianne s style, passion and her strong sense of what pairs well with what sets her apart from even the most gifted bakers. I know I m going to be reaching for this cookbook often!
Sheila G. Mains, founder of Brownie Brittle, LLC

Julianne Bayer has taken the term no bake to new heights!
Nikki Barton, creator of the blog Chef In Training"

With her warm personality and her creative, decadent, not to mention stunningly photographed desserts, Julianne proves that no fuss, no-bake treats are here to stay, especially in my kitchen.
Jocelyn Delk Adams, author of Grandbaby Cakes: Modern Recipes, Vintage Charm, Soulful Memories

Give your oven a break with these mouthwatering no-bake treats! You ll want to devour every impressive, yet approachable recipe Julianne offers!
Sally McKenney, author of Sally s Baking Addiction

Julianne s style, passion and her strong sense of what pairs well with what sets her apart from even the most gifted bakers. I know I m going to be reaching for this cookbook often!
Sheila G. Mains, founder of Brownie Brittle, LLC

Julianne Bayer has taken the term no bake to new heights!
Nikki Barton, creator of the blog Chef In Training

"

"With her warm personality and her creative, decadent, not to mention stunningly photographed desserts, Julianne proves that no fuss, no-bake treats are here to stay, especially in my kitchen."
--Jocelyn Delk Adams, author of Grandbaby Cakes: Modern Recipes, Vintage Charm, Soulful Memories

"Give your oven a break with these mouthwatering no-bake treats! You'll want to devour every impressive, yet approachable recipe Julianne offers!"
--Sally McKenney, author of Sally's Baking Addiction

"Julianne's style, passion and her strong sense of what pairs well with what sets her apart from even the most gifted bakers. I know I'm going to be reaching for this cookbook often!"
--Sheila G. Mains, founder of Brownie Brittle, LLC

"Julianne Bayer has taken the term 'no bake' to new heights!"
--Nikki Barton, creator of the blog Chef In Training