Microwave Cooking for One
Marie Smith
(Author)
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Description
Fast, easy, and economical, the recipes in Microwave Cooking for One are ideal for individuals, whether they live alone or share busy modern households. From breakfast through dinner, fresh, delicious meals can be prepared to satisfy personal tastes without wasted food, overheated kitchens, or messy clean-up.
Product Details
| Publisher | Pelican Publishing Company |
| Publish Date | December 31, 1999 |
| Pages | 276 |
| Language | English |
| Type |  Paperback / softback |
| EAN/UPC | 9781565546660 |
| Dimensions | 8.9 X 6.4 X 0.8 inches | 0.8 pounds |
About the Author
Marie T. Smith (1933-1987), a former resident of Lakeland, Florida, was an experienced microwave chef and teacher who wrote a microwave cooking column for the Plant City Post. She frequently attended microwave symposiums and was an expert in many areas of microwave cookery and technology.
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