How to Dry Foods: The Most Complete Guide to Drying Foods at Home (Revised)

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Product Details
Price
$24.00
Publisher
HP Books
Publish Date
Pages
224
Dimensions
7.5 X 9.12 X 0.64 inches | 0.92 pounds
Language
English
Type
Paperback
EAN/UPC
9781557884978

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About the Author
Deanna DeLong is a writer, consultant, and teacher who specializes in food dehydration. She has lectured to audiences around the world, worked as a dehydration consultant to major manufacturers, and published numerous books about drying.