CookWise bookcover

CookWise

The Secrets of Cooking Revealed
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Description

Offering “the hows and whys of successful cooking,” Cookwise, by well-known food writer and culinary sleuth Shirley O. Corriher, tells you how and why things happen in the course of food preparation. The more than 230 outstanding recipes featured not only please the palate, but demonstrate the various roles of ingredients and techniques—making Cookwise an invaluable reference for anyone who has ever wanted to improve on a recipe, make a cake moister, or a roast chicken juicier.

Product Details

PublisherWilliam Morrow Cookbooks
Publish DateAugust 21, 1997
Pages544
LanguageEnglish
TypeBook iconHardback
EAN/UPC9780688102296
Dimensions10.0 X 8.0 X 1.6 inches | 47.4 pounds

About the Author

Shirley O. Corriher, national and international speaker, food writer, and culinary food sleuth, solves problems for everyone from large corporations, food editors, and test-kitchen chefs to home cooks. For ten years, Shirley was a syndicated columnist for the Los Angeles Times Syndicate and Tribune Media Services. She lives in Atlanta, Georgia, with her husband, Arch.

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