Cooking with the Crunchbros
Jeff Kim
(Author)
Description
Hundreds of millions of people have had fun watching the playful kid-and-dad duo, Jordan and Jeff Kim--better known as The CrunchBros--make, eat, and enjoy amazing Japanese- and Korean-style meals and treats on TikTok, YouTube, and Instagram. With 65 easy recipes, you too can cook and eat like them with their easy-to-make recipes in this bright and colorful book.
Perhaps you would like to introduce kids in your family to Asian cooking in an upbeat, funny, and positive way that will make them hungry, give them more variety in their diet, and might even turn them into home cooks themselves. If so, this delectable and accessible book is just the ticket.
Or, if there are no kids in your household, perhaps you would just like simple and delicious meal ideas. With most recipes having just four or five steps, this cookbook is great for everyone and anyone, whether you're new to the kitchen or not.
The CrunchBros serve up healthy and vibrantly flavored recipes in abundance, from Korean treats to scrumptious Japanese dishes, with recipes such as:
- Ramen Salad
- Mochi Pizza
- Spicy Tteok Skewers
- Shoyu Chicken
- Galbi Hamburger Steak
- Misoyaki Salmon
- Macbokki
- Jalapeño Garlic Pork
- Miso Corn
Cooking with the CrunchBros offers a lifetime of enticing treats for diners either young, like Jordan, or grown-up but young-at-heart like his father, Jeff.
Product Details
| Publisher | Harvard Common Press |
| Publish Date | October 17, 2023 |
| Pages | 160 |
| Language | English |
| Type |  Hardback |
| EAN/UPC | 9780760385234 |
| Dimensions | 9.1 X 8.2 X 0.6 inches | 1.4 pounds |
About the Author
Reviews
--Chef Barb Batiste, Big Boi Filipino Restaurant and B Sweet Dessert Bar, Los Angeles
"Cooking with the CrunchBros is more than just a cookbook--it's an endearing narrative interwoven with irresistible dishes for every member of the family. Their inventive Macbokki adds a Korean twist to the classic mac and cheese, creating a fusion that's as delicious as it is unique. And the playful mochi pizza, a personal favorite, showcases the innovative spirit that sets this cookbook apart. I find myself returning to this cookbook repeatedly--it stands as a testament to the love and dedication the CrunchBros and their family have poured into each recipe. Run, don't walk, to add this beautiful cookbook to your collection!"--Kat Lieu, author of Modern Asian Baking at Home
"Cooking with the CrunchBros is a game-changer! As a busy chef I'm always on the lookout for delicious and easy-to-make recipes that my family and I can enjoy making together. This book ticks all the boxes and is filled with mouthwatering dishes suitable for all ages and skill levels."
--Chef Trevor Luke, Culinary Director, Zippy's Restaurants, Hawaii
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