Complete Guide to Home Canning and Preserving
U. S. Dept of Agriculture
(Author)
21,000+ Reviews
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Description
Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.
Product Details
Price
$14.99
$13.94
Publisher
www.bnpublishing.com
Publish Date
August 22, 2008
Pages
172
Dimensions
6.06 X 9.07 X 0.46 inches | 0.64 pounds
Language
English
Type
Paperback
EAN/UPC
9789650060428
BISAC Categories:
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