Bakeology 101: A Guide to Baking with S.T.E.A.M: Dessert Recipes and Stem Activities
Description
This recipe book will take you on a journey to experience some of our favorite southern desserts in the most innovative and spectacularly fun way! Teaching through academic content areas, by connecting everyday skills like baking, essentially increase student's confidence, mastery levels, and will to believe in their dreams. This Recipe Book and S.T.E.A.M guide can be used both, in your kitchens and in your classrooms. Our plan for using this Bakeology 101 guide is to engage you in our world of "S.T.E.A.M Baking" as we infuse culinary arts with Science, Technology, Engineering, ARTS, and Mathematics. There are a boatload of yummy surprises at the end as well from our celebrity contributors!Product Details
Price
$16.49
Publisher
Dr. Arkeria S. Wright Publishing
Publish Date
October 30, 2020
Pages
74
Dimensions
8.5 X 11.0 X 0.2 inches | 0.56 pounds
Language
English
Type
Paperback
EAN/UPC
9780578544175
BISAC Categories:
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About the Author
**Recipe #5 Red Velvet Cupcakes is missing the measurements for salt and baking soda. For both ingredients, you will use 1 tsp to complete the recipe. We apologize for this small oversight. Don't forget to post pictures of you with your book or you're engaging with the book. Then tag us on instagram.com/cookmeupanotch or facebook.com/cookmeupanotch to receive free VIP entry into our Bakeology 101 e-learning course.
