Authentic Tastes of Southeast Asia
Celine Carnegie
(Author)
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Description
Authentic Tastes of Southeast Asia takes you on a journey into the kitchens of the gentle and welcoming people of Thailand, Indonesia, Malaysia and Singapore. You will be amazed at how easy it is to whip up a refreshing green Papaya Salad , to make the world - famous Char Siew barbeque pork, to stir - fry authentic Pad Thai noodles. Celine Carnegie has spent many enjoyable hours compiling, testing, tasting and transcribing the many recipes in this cookbook.
Product Details
| Publisher | New Holland Publishers |
| Publish Date | October 01, 2014 |
| Pages | 176 |
| Language | English |
| Type |  Hardback |
| EAN/UPC | 9781742575483 |
| Dimensions | 9.7 X 8.6 X 0.8 inches | 2.0 pounds |
About the Author
Celine Carnegie's love of food and cooking began in her native homeland of Ireland. She is an experienced world traveller and accomplished cook of many and varied cuisines including Indian, Italian, Chinese, and her great favourite - the food of Southeast Asia.
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