Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico

(Author)
Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico - Bayless, Rick
Available
add to wishlist
4.9/5.0
21,000+ Reviews
Bookshop.org has the highest-rated customer service of any bookstore in the world
Product Details
Price
$37.50  $34.88
Publisher
William Morrow & Company
Publish Date
Pages
384
Dimensions
7.0 X 10.1 X 1.4 inches | 2.75 pounds
Language
English
Type
Hardcover
EAN/UPC
9780061373268

Earn by promoting books

Earn money by sharing your favorite books through our Affiliate program.

Become an affiliate
About the Author
Rick Bayless has done more to bring authentic Mexican cooking to America than any other cookbook author and chef. He is a six-time James Beard Award winner and the host of Mexico: One Plate at a Time. He is the chef-owner of Frontera Grill, Topolobampo, Xoco, and Tortas Frontera. Rick won the first season of Top Chef Masters and is the recipient of Mexico's Order of the Aztec Eagle, the highest honor awarded to foreigners. His cookbooks include Fiesta at Rick's, Mexican Everyday, and More Mexican Everyday.
Kawaii Café Ramen: Classic, Fun, and Delicious Ramen Meals to Make at Home
Elly's Plate: Plant-Based Comfort Food Made Easy
Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People [A Cookbook]
Pierre Hermé Vegan Pastry
Palestine on a Plate: Memories from My Mother's Kitchen
The Complete Middle Eastern Vegetarian: Classic Recipes from the Middle East and North Africa
Norteña: Authentic Family Recipes from the North of Mexico
Motherland: A Jamaican Cookbook
Warm Your Bones: Cozy Recipes for Chilly Days and Winter Nights
Originale: Recipes and Essentials of Italian Cooking
The Ambitious Kitchen Cookbook: 125 Ridiculously Good for You, Sometimes Indulgent, and Absolutely Never Boring Recipes for Every Meal of the Day
The World Is Your Dumpling: Little Parcels. Big Flavours. 80 Gorgeous Recipes.
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and
Africali: Recipes from My Jikoni (a Cookbook)
What to Cook When You Don't Feel Like Cooking
Onyx Storm (Deluxe Limited Edition)
Unicorn Team: The Nine Leadership Types You Need to Launch Your Big Ideas with Speed and Success
Everything Is Tuberculosis (Signed Edition): The History and Persistence of Our Deadliest Infection
Rich Girl Nation: Taking Charge of Our Financial Futures
Wealth Is a Mindset: Change Your Mind, Change Your Money
The Serviceberry: Abundance and Reciprocity in the Natural World
Parable of the Sower
Weratedogs 2025 Day-To-Day Calendar
Perfect Victims: And the Politics of Appeal
If I Must Die: Poetry and Prose
Onyx Storm (Standard Edition)
Girls on the Rise
James
Mechanic Shop Femme's Guide to Car Ownership: Uncomplicating Cars for All of Us
The Let Them Theory: A Life-Changing Tool That Millions of People Can't Stop Talking about