Animal, Vegetable, Miracle - Tenth Anniversary Edition: A Year of Food Life
"A profound, graceful, and literary work of philosophy and economics, well tempered for our times, and yet timeless. . . . It will change the way you look at the food you put into your body. Which is to say, it can change who you are." -- Boston Globe
A beautiful deluxe trade paperback edition celebrating the 10th anniversary of Barbara Kingsolver's New York Times bestseller that describes her family's adventure as they move to a farm in southern Appalachia and realign their lives with the local food chain
Since its publication in 2007, Animal, Vegetable, Miracle has captivated readers with its blend of memoir and journalistic investigation. Updated with original pieces from the entire Kingsolver clan, this commemorative edition explores how the family's original project has been carried forward through the years.
When Barbara Kingsolver and her family moved from suburban Arizona to rural Appalachia, they took on a new challenge: to spend a year on a locally-produced diet, paying close attention to the provenance of all they consume. Concerned about the environmental, social, and physical costs of American food culture, they hoped to recover what Barbara considers our nation's lost appreciation for farms and the natural processes of food production. Since 2007, their scheme has evolved enormously. In this anniversary edition, featuring an afterword by the entire Kingsolver family, Barbara's husband, Steven, discusses how the project grew into a farm-to-table restaurant and community development project training young farmers in their area to move into sustainable food production. Camille writes about her decision to move back to a rural area after college, and how she and her husband incorporate their food values in their lives as they begin their new family. Lily, Barbara's youngest daughter, writes about how growing up on a farm, in touch with natural processes and food chains, has shaped her life as a future environmental scientist. And Barbara writes about their sheep, and how they grew into her second vocation as a fiber artist, and reports on the enormous response they've received from other home-growers and local-food devotees.
With Americans' ever-growing concern over an agricultural establishment that negatively affects our health and environment, Animal, Vegetable, Miracle is a modern classic that will endure for years to come.
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Become an affiliateBarbara Kingsolver was born in 1955 and grew up in rural Kentucky. She earned degrees in biology from DePauw University and the University of Arizona, and has worked as a freelance writer and author since 1985. At various times she has lived in England, France, and the Canary Islands, and has worked in Europe, Africa, Asia, Mexico, and South America. She spent two decades in Tucson, Arizona, before moving to southwestern Virginia where she currently resides.
Her books, in order of publication, are: The Bean Trees (1988), Homeland (1989), Holding the Line: Women in the Great Arizona Mine Strike (1989), Animal Dreams (1990), Another America (1992), Pigs in Heaven (1993), High Tide in Tucson (1995), The Poisonwood Bible (1998), Prodigal Summer (2000), Small Wonder (2002), Last Stand: America's Virgin Lands, with photographer Annie Griffiths (2002), Animal, Vegetable, Miracle: A Year of Food Life (2007), The Lacuna (2009), Flight Behavior (2012), Unsheltered (2018), How To Fly (In 10,000 Easy Lessons) (2020), Demon Copperhead (2022), and coauthored with Lily Kingsolver, Coyote's Wild Home (2023). She served as editor for Best American Short Stories 2001.
Kingsolver was named one the most important writers of the 20th Century by Writers Digest, and in 2023 won a Pulitzer Prize for her novel Demon Copperhead. In 2000 she received the National Humanities Medal, our country's highest honor for service through the arts. Her books have been translated into more than thirty languages and have been adopted into the core curriculum in high schools and colleges throughout the nation. Critical acclaim for her work includes multiple awards from the American Booksellers Association and the American Library Association, a James Beard award, two-time Oprah Book Club selection, and the national book award of South Africa, among others. She was awarded Britain's prestigious Women's Prize for Fiction (formerly the Orange Prize) for both Demon Copperhead and The Lacuna, making Kingsolver the first author in the history of the prize to win it twice. In 2011, Kingsolver was awarded the Dayton Literary Peace Prize for the body of her work. She is a member of the American Academy of Arts and Letters.
She has two daughters, Camille (born in 1987) and Lily (1996). She and her husband, Steven Hopp, live on a farm in southern Appalachia where they raise an extensive vegetable garden and Icelandic sheep.
Camille Kingsolver graduated from Duke University in 2009 and currently works in the mental health field. She is an active advocate for the local-food movement, doing public speaking for young adults of her own generation navigating food choices in a difficult economy. She lives in Asheville, N.C., and grows a vegetable garden in her front yard.
Steven L. Hopp was trained in life sciences and received his PhD from Indiana University. He has published papers in bioacoustics, ornithology, animal behavior and more recently in sustainable agriculture. He is the founder and director of the Meadowview Farmers Guild, a community development project that includes a local foods restaurant and general store that source their products locally. He teaches at Emory & Henry College in the Environmental Studies department. He coauthored Animal, Vegetable, Miracle with Barbara Kingsolver and Camille Kingsolver.
"Charming, zestful, funny and poetic...This is a serious book about important problems...The authors of ANIMAL, VEGETABLE, MIRACLE...add three powerful voices...to the swelling chorus of concern about the food we grow, buy and eat." -- Washington Post Book World
"A profound, graceful, and literary work of philosophy and economics, well tempered for our times, and yet timeless....It will change the way you enter a grocery store, will change the way you look at the food you put into your body. Which is to say, It can change who you are." -- Boston Globe
"Charming...Literary magic...If you love the narrative voice of Barbara Kingsolver, you will be thrilled by her newest book...ANIMAL, VEGETABLE, MIRACLE is a fervent reminder of truths we blithely ignore." -- Houston Chronicle
"A hybrid book...part memoir...part call to action, part education, part recipe collection...ANIMAL, VEGETABLE, MIRACLE makes an important contribution to the chorus of voices calling for change." -- Chicago Tribune
"It's a lovely book. One wants with all one's heart to sit with [Kingsolver] on the porch at the end of the day and shell peas." -- Los Angeles Times
"Cogent and illuminating...There are many ways for a writer to tell you to eat your vegetables...Barbara Kingsolver's way is both folksy and smart...Without sentimentality, this book captures the pulse of the farm and the deep gratification it provides, as well as the intrinsic humor of the situation." -- Janet Maslin, New York Times