A Cordiall Water bookcover

A Cordiall Water

A Garland of Odd and Old Receipts to Assuage the Ills of Man and Beast
Add to Wishlist
4.9/5.0
21,000+ Reviews
Bookshop.org has the highest-rated customer service of any bookstore in the world

Description

A charming collection of traditional remedies and folk medicines which have been prepared from Shakespeare's time to the present.

First published in 1961, A Cordiall Water collects a charming mixed bag of nostrums, elixirs, restoratives, and fortifiers and intersperces them with autobiographical anecdotes from M. F. K. Fisher’s life in California, Provence, Mexico, and Switzerland. These engaging recipes, "a perfect combination of superstition, instinct, and primitive knowledge" deal with commonplace ailments--sore throats, cures for cats, aging skin, fevers, PMS and hangovers. Ingredients of these extraordinary receipts are transformed into cures and preventatives told in the inimitable style of this master of the finely observed life.

Product Details

PublisherCounterpoint
Publish DateApril 01, 2004
Pages160
LanguageEnglish
TypeBook iconPaperback / softback
EAN/UPC9781593760298
Dimensions7.0 X 6.0 X 0.5 inches | 0.8 pounds

About the Author

Mary Frances Kennedy Fisher, as M F. K. Fisher was the preeminent American food writer. She wrote thirty-three books, including a translation of The Physiology of Taste by Jean Anthelme Brillat-Savarin. Her first book, Serve It Forth, was published in 1937. Fisher's books are an amalgam of food literature, travel, and memoir.

Earn by promoting books

Earn money by sharing your favorite books through our Affiliate program.sign up to affiliate program link
Become an affiliate