Taste The Love: Celebrating National Soul Food Month

By The Filling Station

By The Filling Station

Taste The Love: Celebrating National Soul Food Month

The Dooky Chase Cookbook

Leah Chase


Son of a Southern Chef: Cook with Soul

Lazarus Lynch


The Edna Lewis Cookbook

Edna Lewis and Evangeline Peterson


Between Harlem and Heaven: Afro-Asian-American Cooking for...

Jj Johnson, Veronica Chambers, et al.


The Taste of Country Cooking

Edna Lewis


Notes from a Young Black Chef: A Memoir

Joshua David Stein and Kwame Onwuachi


Carla Hall's Soul Food: Everyday and Celebration

Carla Hall and Genevieve Ko


A Taste of Heritage: The New African American Cuisine

Toni Tipton-Martin and Joe Randall


My Soul Looks Back: A Memoir

Jessica B. Harris


Vibration Cooking: Or, the Travel Notes of a Geechee Girl

Vertamae Smart-Grosvenor


Hog and Hominy: Soul Food from Africa to America

Frederick Opie


And Still I Cook

Leah Chase


Zora Neale Hurston on Florida Food:: Recipes, Remedies &...

Frederick Douglass Opie