By Southern Cultures
The Edible South: The Power of Food and the Making of an American Region

The Edible South: The Power of Food and the Making of an American Region

Marcie Cohen Ferris

$29.95 $27.85

Faculty Editor

Matzoh Ball Gumbo: Culinary Tales of the Jewish South

Matzoh Ball Gumbo: Culinary Tales of the Jewish South

Marcie Cohen Ferris

$25.00 $23.25

Faculty Editor

Road Sides: An Illustrated Companion to Dining and Driving in the American South

Road Sides: An Illustrated Companion to Dining and Driving in the American South

Emily Wallace

$24.95 $23.20

Deputy Editor & Art Director

Lumbee Indians in the Jim Crow South: Race, Identity, and the Making of a Nation

Lumbee Indians in the Jim Crow South: Race, Identity, and the Making of a Nation

Malinda Maynor Lowery

$45.94

Director, Center for the Study of the American South

Rocket Fantastic: Poems

Rocket Fantastic: Poems

Gabrielle Calvocoressi

$15.95 $14.83

Poetry Editor

The Last Time I Saw Amelia Earhart: Poems

The Last Time I Saw Amelia Earhart: Poems

Gabrielle Calvocoressi

$15.95 $14.83

Poetry Editor

Apocalyptic Swing: Poems

Apocalyptic Swing: Poems

Gabrielle Calvocoressi

$15.00 $13.95

Poetry Editor

Holy Smoke: The Big Book of North Carolina Barbecue

Holy Smoke: The Big Book of North Carolina Barbecue

John Shelton Reed and Dale Volberg Reed

$32.20

Founding Editor

Dixie Bohemia: A French Quarter Circle in the 1920s

Dixie Bohemia: A French Quarter Circle in the 1920s

John Shelton Reed

$19.95 $18.55

Founding Editor

Freedom's Teacher: The Life of Septima Clark

Freedom's Teacher: The Life of Septima Clark

Katherine Mellen Charron

$51.75

Editorial Board

Strom Thurmond's America: A History

Strom Thurmond's America: A History

Joseph Crespino

$22.00 $20.46

Editorial Board