Easy recipes that are so flavorful.
Katie Sullivan Morford$24.95
I love the Birdseed Bars and many of the other recipes.
Isa Chandra Moskowitz and Terry Hope Romero$17.99 $16.55
Some of the best Vegan cupcake recipes that I've made have been inspired by this book.
Ryan Alvarez and Adam Merrin$32.50
Many of these recipes make an appearance every week! This is a top favorite!
Heather Lawless and Jen Mulqueen$17.99
Plant-based has never been so easy. This is a great cookbook for beginners.
A New Way to Bake: Classic Recipes Updated with Better-For-You Ingredients from the Modern Pantry: A Baking Book
Martha Stewart Living Magazine$26.00
The bakes in this book are so easy and inspire me to use whole wheat more often.