Featured Cookbooks

By Salt + Spine

By Salt + Spine

Featured Cookbooks

At My Table: A Celebration of Home Cooking

Nigella Lawson

$35.00
$31.50

The Juhu Beach Club Cookbook: Indian Spice, Oakland Soul

Sarah Henry and Preeti Mistry

$30.00

Hawker Fare: Stories & Recipes from a Refugee Chef's Isan...

John Birdsall and James Syhabout

$39.99
$35.99

Repertoire: All the Recipes You Need

Jessica Battilana

$32.00
$28.80

How to Eat a Peach: Menus, Stories and Places

Diana Henry

$34.99
$31.49

Japan: The Cookbook

Nancy Singleton Hachisu

$49.95
$44.96

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Samin Nosrat and Wendy Macnaughton

$37.50
$33.75

What's Gaby Cooking: Everyday California Food

Gaby Dalkin

$29.99
$26.99

Cuba: The Cookbook

Imogene Tondre and Madelaine Vazquez Galvez

$49.95
$44.96

Bottom of the Pot: Persian Recipes and Stories

Naz Deravian

$37.50
$33.75

Ottolenghi Simple: A Cookbook

Yotam Ottolenghi

$35.00
$31.50

Wine Food: New Adventures in Drinking and Cooking [a Recipe...

Andrea Slonecker and Dana Frank

$25.00
$22.50

I Am a Filipino: And This Is How We Cook

Nicole Ponseca and Miguel Trinidad

$35.00
$31.50

Israeli Soul: Easy, Essential, Delicious

Michael Solomonov and Steven Cook

$35.00
$31.50

The Nordic Baking Book

Magnus Nilsson

$49.95
$44.96

Dining in: Highly Cookable Recipes: A Cookbook

Alison Roman

$32.50
$29.25

Carla Hall's Soul Food: Everyday and Celebration

Carla Hall and Genevieve Ko

$29.99
$26.99

Feast: Food of the Islamic World

Anissa Helou

$60.00
$54.00

The Foreign Cinema Cookbook: Recipes and Stories Under the Stars

John Clark and Gayle Pirie

$40.00
$36.00

Zaitoun: Recipes from the Palestinian Kitchen

Yasmin Khan

$29.95
$26.96

Save Me the Plums: My Gourmet Memoir

Ruth Reichl

$27.00
$24.30

My Mexico City Kitchen: Recipes and Convictions [a Cookbook]

Malena Watrous and Gabriela Camara

$35.00
$31.50

Salt & Straw Ice Cream Cookbook

JJ Goode and Tyler Malek

$25.00
$22.50

The Karachi Kitchen (None)

Kausar Ahmed

$29.95

Soul: A Chef's Culinary Evolution in 150 Recipes

Todd Richards

$35.00
$31.50

Eat. Cook. L.A.: Recipes from the City of Angels [a Cookbook]

Aleksandra Crapanzano

$30.00
$27.00

The Pasta Friday Cookbook: Let's Eat Together

Allison Arevalo

$21.99
$19.79

Son of a Southern Chef: Cook with Soul

Lazarus Lynch

$25.00
$22.50

Bar Chef: Handcrafted Cocktails

Christiaan Rollich and Carolynn Carreño

$35.00
$31.50

The Gaijin Cookbook: Japanese Recipes from a Chef, Father,...

Chris Ying and Ivan Orkin

$30.00
$27.00

Living Bread: Tradition and Innovation in Artisan Bread Making

Lauren Chattman and Daniel Leader

$40.00
$36.00

The New Pie: Modern Techniques for the Classic American...

Chris Taylor and Paul Arguin

$30.00
$27.00

Poilâne: The Secrets of the World-Famous Bread Bakery

Apollonia Poilâne

$35.00
$31.50

We Are La Cocina: Recipes in Pursuit of the American Dream...

Caleb Zigas and Leticia Landa

$29.95
$26.96

Shuk: From Market to Table, the Heart of Israeli Home Cooking

Einat Admony and Janna Gur

$35.00
$31.50

The Food of Sichuan

Fuchsia Dunlop

$40.00
$36.00

All about Dinner: Simple Meals, Expert Advice

Molly Stevens

$40.00
$36.00

Joy of Cooking: 2019 Edition Fully Revised and Updated

John Becker, Irma S. Rombauer, et al.

$40.00
$36.00

Apple: Recipes from the Orchard

James Rich

$29.99
$26.99

Lavash: The Bread That Launched 1,000 Meals, Plus Salads,...

Kate Leahy and Ara Zada

$24.95
$22.46

Kitchen Remix: 75 Recipes for Making the Most of Your...

Charlotte Druckman

$28.00
$25.20