Cooking (Because you can never have too many cookbooks...)

By Detroit Jewish Book Fair

By Detroit Jewish Book Fair

Cooking (Because you can never have too many cookbooks...)

Ottolenghi Flavor: A Cookbook

Tara Wigley, Ixta Belfrage, et al.

$35.00
$32.20

Shuk: From Market to Table, the Heart of Israeli Home Cooking

Einat Admony and Janna Gur

$35.00
$32.20

The Jewish Cookbook

Leah Koenig

$49.95
$45.95

Zingerman's Bakehouse (Recipe Books, Baking Cookbooks, Bread...

Frank Carollo and Amy Emberling

$29.95
$27.55

Modern Jewish Baker: Challah, Babka, Bagels & More

Shannon Sarna

$29.95
$27.55

The 100 Most Jewish Foods: A Highly Debatable List

Alana Newhouse and Tablet

$24.95
$22.95

The Berkshires Farm Table Cookbook: 125 Homegrown Recipes...

Elisa Spungen Bildner, Robert Bildner, et al.

$24.95
$22.95

Zahav: A World of Israeli Cooking

Michael Solomonov and Steven Cook

$35.00
$32.20

Israeli Soul: Easy, Essential, Delicious

Steven Cook and Michael Solomonov

$35.00
$32.20

Jerusalem: A Cookbook

Yotam Ottolenghi and Sami Tamimi

$35.00
$32.20

Ottolenghi Simple: A Cookbook

Yotam Ottolenghi

$35.00
$32.20

Balaboosta

Einat Admony

$29.95
$27.55

Joy of Kosher

Jamie Geller

$35.00

The Barefoot Contessa Cookbook

Ina Garten

$35.00
$32.20

The Moosewood Cookbook: 40th Anniversary Edition

Mollie Katzen

$19.99
$18.39

The New Enchanted Broccoli Forest: [A Cookbook]

Mollie Katzen

$24.99
$22.99

The Settlement Cook Book 1903 (Reprint)

Simon Kander and Henry Schoenfeld

$20.34

The Silver Palate Cookbook

Julee Rosso and Sheila Lukins

$29.95
$27.55

The New Basics Cookbook

Julee Rosso and Sheila Lukins

$27.95
$25.71

The Rye Baker: Classic Breads from Europe and America

Stanley Ginsberg

$35.00
$32.20