US/EN
$21,805,530.92 raised for local bookstores
Senegal: Modern Senegalese Recipes from the Source to the Bowl Summers Under the Tamarind Tree: Recipes and Memories from Pakistan Indian-Ish: Recipes and Antics from a Modern American Family The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes Vegetable Kingdom: The Abundant World of Vegan Recipes Falastin: A Cookbook An Invitation to Indian Cooking: A Cookbook
At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka: A Cookbook Asma's Indian Kitchen: Home-Cooked Food Brought to You by Darjeeling Express Season: Big Flavors, Beautiful Food (Indian Cookbook, Books about Indian Seasoning, Beautiful Cookbooks) Parwana: Recipes and Stories from an Afghan Kitchen The Red Rooster Cookbook: The Story of Food and Hustle in Harlem My Korea: Traditional Flavors, Modern Recipes On the Himalayan Trail: Recipes and Stories from Kashmir to Ladakh
Rice: A Savor the South Cookbook Fresh India: 130 Quick, Easy, and Delicious Vegetarian Recipes for Every Day Rambutan: Recipes from Sri Lanka Milk, Spice and Curry Leaves: Hill Country Recipes from the Heart of Sri Lanka My Mexico City Kitchen: Recipes and Convictions [A Cookbook] Community: Salad Recipes from Arthur Street Kitchen Dishoom: The First Ever Cookbook from the Much-Loved Indian Restaurant
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking The Pepper Thai Cookbook: Family Recipes from Everyone's Favorite Thai Mom Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook] Start Simple: Eleven Everyday Ingredients for Countless Weeknight Meals In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries That Touch the Indian Ocean [A Cookbook] Gjelina: Cooking from Venice, California (California Cooking, Restaurant Cookbooks, Cal-Med Cookbook) Milk & Cardamom: Spectacular Cakes, Custards and More, Inspired by the Flavors of India

Cookbooks

By The Diaspora Co. Bookshelf

By The Diaspora Co. Bookshelf

Cookbooks

Rambutan: Recipes from Sri Lanka

Rambutan: Recipes from Sri Lanka

Cynthia Shanmugalingam

$35.00
$32.55
An Invitation to Indian Cooking: A Cookbook

An Invitation to Indian Cooking: A Cookbook

Madhur Jaffrey

$22.00
$20.46
At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka: A Cookbook

At Home with Madhur Jaffrey: Simple, Delectable Dishes from...

Madhur Jaffrey

$37.00
$34.41
Asma's Indian Kitchen: Home-Cooked Food Brought to You by Darjeeling Express

Asma's Indian Kitchen: Home-Cooked Food Brought to You by...

Asma Khan

$30.00
$27.90
On the Himalayan Trail: Recipes and Stories from Kashmir to Ladakh

On the Himalayan Trail: Recipes and Stories from Kashmir to...

Romy Gill

$42.00
$39.06
Milk, Spice and Curry Leaves: Hill Country Recipes from the Heart of Sri Lanka

Milk, Spice and Curry Leaves: Hill Country Recipes from the...

Ruwanmali Samarakoon-Amunugama

$30.00
$27.90
Parwana: Recipes and Stories from an Afghan Kitchen

Parwana: Recipes and Stories from an Afghan Kitchen

Durkhanai Ayubi

$35.00
$32.55
Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook]

Black Food: Stories, Art, and Recipes from Across the African...

Bryant Terry

$40.00
$37.20
Rice: A Savor the South Cookbook

Rice: A Savor the South Cookbook

Michael W. Twitty

$21.00
$19.53
The Pepper Thai Cookbook: Family Recipes from Everyone's Favorite Thai Mom

The Pepper Thai Cookbook: Family Recipes from Everyone's...

Pepper Teigen and Garrett Snyder

$29.99
$27.89
Summers Under the Tamarind Tree: Recipes and Memories from Pakistan

Summers Under the Tamarind Tree: Recipes and Memories from...

Sumayya Usmani

$35.00
$32.55
In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries That Touch the Indian Ocean [A Cookbook]

In Bibi's Kitchen: The Recipes and Stories of Grandmothers...

Hawa Hassan and Julia Turshen

$35.00
$32.55
Dishoom: The First Ever Cookbook from the Much-Loved Indian Restaurant

Dishoom: The First Ever Cookbook from the Much-Loved Indian...

Kavi Thakrar, Naved Nasir, et al.

$35.00
$32.55
Start Simple: Eleven Everyday Ingredients for Countless Weeknight Meals

Start Simple: Eleven Everyday Ingredients for Countless...

Lukas Volger

$32.50
$30.23
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Samin Nosrat and Wendy Macnaughton

$37.50
$34.88
Community: Salad Recipes from Arthur Street Kitchen

Community: Salad Recipes from Arthur Street Kitchen

Hetty McKinnon

$29.95
$27.85
Gjelina: Cooking from Venice, California (California Cooking, Restaurant Cookbooks, Cal-Med Cookbook)

Gjelina: Cooking from Venice, California (California Cooking,...

Travis Lett

$35.00
$32.55
Senegal: Modern Senegalese Recipes from the Source to the Bowl

Senegal: Modern Senegalese Recipes from the Source to the Bowl

Pierre Thiam and Jennifer Sit

$35.00
$32.55
My Mexico City Kitchen: Recipes and Convictions [A Cookbook]

My Mexico City Kitchen: Recipes and Convictions [A Cookbook]

Gabriela Camara and Malena Watrous

$35.00
$32.55
Falastin: A Cookbook

Falastin: A Cookbook

Tara Wigley and Sami Tamimi

$35.00
$32.55
Fresh India: 130 Quick, Easy, and Delicious Vegetarian Recipes for Every Day

Fresh India: 130 Quick, Easy, and Delicious Vegetarian...

Meera Sodha

$35.00
$32.55
Indian-Ish: Recipes and Antics from a Modern American Family

Indian-Ish: Recipes and Antics from a Modern American Family

Priya Krishna

$28.00
$26.04
Milk & Cardamom: Spectacular Cakes, Custards and More, Inspired by the Flavors of India

Milk & Cardamom: Spectacular Cakes, Custards and More,...

Hetal Vasavada

$21.99
$20.45
The Red Rooster Cookbook: The Story of Food and Hustle in Harlem

The Red Rooster Cookbook: The Story of Food and Hustle in Harlem

Marcus Samuelsson

$37.50
$34.88
Vegetable Kingdom: The Abundant World of Vegan Recipes

Vegetable Kingdom: The Abundant World of Vegan Recipes

Bryant Terry

$30.00
$27.90