Peter Kaminsky

About

Peter Kaminsky is the author and coauthor of many books, including Pig Perfect, Culinary Intelligence, and Seven Fires and Mallmann on Fire (with Francis Mallmann). He is a longtime contributor to Food & Wine and a former columnist for the New York Times and New York magazine. He lives in Brooklyn, New York.

Titles

Seven Fires: Grilling the Argentine Way

Francis Mallmann

$40.00
$36.80

Fly Fishing for Dummies

Peter Kaminsky

$21.99

Fishing for Dummies

Peter Kaminsky and Greg Schwipps

$21.99
$20.23

America: Our Next Chapter: Tough Questions, Straight Answers

Peter Kaminsky and Chuck Hagel

$14.99

Bacon Nation: 125 Irresistible Recipes

Peter Kaminsky and Marie Rama

$15.95

The Sweet Spot: Dialing Back Sugar and Amping Up Flavor: A...

Peter Kaminsky and Bill Yosses

$35.00

Good Fat Cooking: Recipes for a Flavor-Packed, Healthy Life

Peter Kaminsky and Franklin Becker

$29.99