Andrea Blum

About

Andrea Blum is a coauthor of Ciderhouse Cookbook. She is a chef and culinary artist in residence at the Montalvo Arts Center in Saratoga, California, and has written for Saveur, Gourmet, and Edible Communities. Blum is the founder of My American Pantry -- a national atlas celebrating American artisanal food and drink.

Titles

Ciderhouse Cookbook: 127 Recipes That Celebrate the Sweet,...

Nicole Blum, Jonathan Carr, et al.

$19.95